Beef Bulgogi (불고기)
Beef Bulgogi (불고기)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef bulgogi (불고기). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beef Bulgogi (불고기) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Beef Bulgogi (불고기) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef bulgogi (불고기) using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Bulgogi (불고기):
  1. Take Marinade
  2. Take Japanese or Korean soy sauce
  3. Take mirin
  4. Make ready sugar (optional)
  5. Prepare Korean nashi pear or 1 small red apple
  6. Make ready onion (about 80 g)
  7. Make ready garlic cloves
  8. Get freshly ground black pepper
  9. Make ready sesame oil
  10. Get Main
  11. Take beef, sliced into thin (approx. 3 mm) slices
  12. Take onion, sliced
  13. Prepare toasted sesame seeds
  14. Get sesame oil
  15. Take vegetable oil
  16. Prepare carrot, julienned (optional)
  17. Make ready chopped scallions (optional)
Instructions to make Beef Bulgogi (불고기):
  1. Combine all marinade ingredients except the sesame oil in a blender. Puree until smooth. Pour marinade over beef and add sesame oil. Mix thoroughly, and let marinate for 4 hours at room temperature or overnight in the refrigerator.
  2. Set a skillet on medium high heat with both the vegetable and sesame oil until hot but not smoking. Fry the meat and vegetables for 3–5 minutes or until cooked to desired level of doneness. Toss in sesame seeds and give a quick stir.
  3. Serve with steamed rice and Korean side dishes (e.g. kimchi).

So that is going to wrap it up for this special food beef bulgogi (불고기) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!