Zucchini Lemon Bread with Lemon Glaze
Zucchini Lemon Bread with Lemon Glaze

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, zucchini lemon bread with lemon glaze. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Lemon Bread with Lemon Glaze is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Zucchini Lemon Bread with Lemon Glaze is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have zucchini lemon bread with lemon glaze using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Lemon Bread with Lemon Glaze:
  1. Prepare 3 cups flour
  2. Take 1 teaspoon salt
  3. Make ready 1 teaspoon baking soda
  4. Prepare 1 teaspoon baking powder
  5. Make ready 2 cups sugar
  6. Prepare Zest from 2 lemons
  7. Prepare 3 large eggs
  8. Prepare 1 cup olive oil
  9. Get 1 tablespoon fresh lemon juice
  10. Make ready 1 1/2 teaspoons vanilla extract
  11. Make ready 2 cups grated zucchini
  12. Make ready For the glaze:
  13. Take 2 cups powdered sugar
  14. Make ready 3 tablespoons fresh lemon juice
Instructions to make Zucchini Lemon Bread with Lemon Glaze:
  1. Preheat oven to 325 degrees. Grease and flour 2 small loaf pans. Set aside
  2. In a large bowl whisk together flour, salt, baking powder, and baking soda and set aside.
  3. In a large bowl mix sugar and lemon zest making sure lemon zest is pressed into the sugar.
  4. Add in to lemon sugar mixture eggs, olive oil, lemon juice, and vanilla. Whisk until smooth. Stir in dry ingredients. When all ingredients are mixed add zucchini and fold into the batter. Pour batter into loaf pans.
  5. Bake 60 minutes or until tester in the center comes out clean. Loosen bread by running a knife between the pan and bread. I’m Place on cooling rack.
  6. Make the lemon glaze. Combine powdered sugar and lemon juice, whisk until smooth. Drizzle glaze over the loaves.

So that’s going to wrap it up for this exceptional food zucchini lemon bread with lemon glaze recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!