Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey and lemon karaage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Honey and Lemon Karaage is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Honey and Lemon Karaage is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey and Lemon Karaage:
- Get 500 gr boneless chicken thigh, cut into pieces
- Make ready 3 tbsp honey
- Make ready 1 tbsp lemon juice
- Take 1 tsp salt
- Prepare 2 garlic, grated
- Make ready Katakuriko (or cornstarch)
- Get Oil for frying
Steps to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
So that’s going to wrap it up for this special food honey and lemon karaage recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
