Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, easy lemon basil aioli. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Turn mayonnaise into something special by blending it with fresh basil, lemon zest, and garlic in this easy recipe for an aioli-style dip. Combine mayonnaise and basil in a food processor; blend until mixed and mayonnaise turns slightly green. Add garlic; process until well blended.
Easy Lemon Basil Aioli is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Lemon Basil Aioli is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have easy lemon basil aioli using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy Lemon Basil Aioli:
- Get 1/2 cup mayonnaise (I like Best Foods/Hellman's for this recipe.)
- Prepare 1/4 cup extra virgin olive oil
- Take zest of 1/4 to 1/2 a lemon, depending on how much you like lemon flavor
- Get 10-15 leaves fresh basil, chiffonaded (or 1 to 2 teaspoons dry basil)
- Make ready 1 medium clove garlic, grated (or 1/4 to 1/2 teaspoon garlic powder - not garlic salt)
- Take 1-2 Tablespoons fresh lemon juice
In a bowl, whisk together the mayo, juice, fresh basil, garlic, and salt. You need this upgraded Garlic Basil Lemon BLT sandwich in your life! Lemon aioli, lemon mayonnaise or mayo — whatever name you give it — is a magical creamy sauce with a bright lemony tang and a savory garlic flavor. Homemade aioli tastes a world apart from store-bought jarred mayo, and it literally takes a few seconds to make in a blender.
Instructions to make Easy Lemon Basil Aioli:
- Put it all in a bowl, mix it up thoroughly, and enjoy!
This easy Lemon Aioli is a creamy, tangy sauce that is perfect for dipping your fried zucchini chips. A copycat recipe for Maggiano's zucchini fritte sauce! If you saw our recipe for Crispy Zucchini Chips, then I know you've been waiting for the lemon aioli recipe that you MUST serve with them. This easy Lemon Aioli is a creamy, tangy sauce that is perfect for dipping your fried zucchini chips. A copycat recipe for Maggiano's zucchini fritte sauce!
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