Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp spaghetti with creamy lemon sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. This creamy shrimp pasta recipe is one of my favorites. Sometimes a creamy pasta is the only thing that will do.
Shrimp spaghetti with creamy lemon sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Shrimp spaghetti with creamy lemon sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp spaghetti with creamy lemon sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp spaghetti with creamy lemon sauce:
- Take Spaghetti (100 grams for person)
- Make ready Shrimp
- Take Lemon Juice
- Take Lemon zest
- Prepare 3 tablespoon table cream, or heavy cream
- Take Italian parsley
- Get Chopped garlic and onion
- Take Half a tablespoon of chicken flavor bouillon
- Prepare Butter or olive oil (2 tablespoon)
Keyword: Creamy shrimp pasta, Lemon garlic shrimp pasta, Shrimp pasta. The lemon cream sauce adds such a nice, bold zing to this pasta. I finished it off with some parmesan and chopped basil to make it even more delicious! Creamy Lemon Shrimp Spaghetti - substituted chicken base/ water for wine.
Steps to make Shrimp spaghetti with creamy lemon sauce:
- Cook the onion and the garlic in butter or olive oil…
- Add the shrimp, and cook for 3 or 4 minutes…
- Add the lemon juice
- … the chicken flavor…
- Now it’s time to add the cooked spaghetti, the table cream and the lemon zest…
- Season it with a little bit of salt, mix all together and it’s done!
Used rosemary oregano and basil for spices. Lemon and fresh basil brighten up the whole-wheat pasta and complement the shrimp in this quick dinner recipe. Yogurt makes a fine substitute for cream in the sauce for this easy pasta recipe. Just warm the yogurt (do not boil) and add some pasta-cooking water to thin it out. Pat shrimp dry with paper towels, sprinkle with lemon pepper seasoning.
So that is going to wrap it up for this special food shrimp spaghetti with creamy lemon sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
