Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto spaghetti squash pizza. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Keto Spaghetti squash pizza is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Keto Spaghetti squash pizza is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have keto spaghetti squash pizza using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Keto Spaghetti squash pizza:
- Take Spaghetti squash
- Take 2 tablespoons olive oil
- Make ready Dash salt and pepper to taste
- Get 1 teaspoon garlic powder
- Get 1 jar pizza sauce
- Get Mozzarella cheese
- Get Assorted pizza toppings
Steps to make Keto Spaghetti squash pizza:
- Cut squash in half and scoop out seeds.
- Line parchment on baking pan. Preheat oven to 400 degrees farenheit. Rub olive oil on squash, sprinkle with salt and pepper. Sprinkle with garlic powder.
- Place cut side down onto parchment lined pan. Bake for one hour.
- When its ready, flip over and take a fork and stir the centers. It will look like spaghetti noodles 😊 scoop them out and put the "noodles" in a bowl and stir in pizza sauce.
- Put the mixture back into the shells. Add cheese and pizza toppings of your choice on top.
- Reture to oven and bake until cheese is bubbly. Around 10 min or so.
So that is going to wrap this up for this special food keto spaghetti squash pizza recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
