Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce. With this recipe you get perfectly tender, golden brown pan seared chicken breasts that are coated in that quick lemon pan sauce.
Lemon chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Lemon chicken is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon chicken using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon chicken:
- Make ready 500 grams Chicken boneless (wash and cut into thin strips)
- Make ready 2 Lemon big
- Prepare 1 Egg
- Take 1 tbsp Cornstarch
- Take 1 tbsp Honey
- Take 1 tsp White vinegar
- Make ready 1 tbsp Sugar
- Take to taste Salt
- Prepare 3 Green chillies (cut rounds)
- Take 1 tbsp Coriander leaves (finely chopped)
- Get 1 tsp Turmeric powder
- Prepare 1 tbsp Ginger (thinly sliced)
- Take 2 Sun dried tomatoes (thinly sliced)
- Make ready as required Oil for deep frying
- Take 150 grams All purpose flour
- Prepare 1 tsp White pepper
Give chicken a zing with lemon juice and zest. Whether it's sticky lemon chicken or a simple roast, this humble citrus fruit takes it to the next level. This easy lemon chicken recipe is one of our most popular main dish chicken recipes. With simple flavor additions that don't overpower the dish, the natural flavor of the chicken is allowed to shine.
Steps to make Lemon chicken:
- Marinate chicken with turmeric powder and salt and beaten egg.
- Peel the rind and cut the zest into thin strips.
- Squeeze the lemon, take juice and keep
- Take 2 tbs juice, add sugar, honey, green chill (keep some for decorate) cornstarch, white vinegar, mix throughly and keep.
- Mix all purpose flour, pepper and salt. Roll chicken strips and fry in medium flame until golden brown.
- Then keep a pan spread the fried chicken strips pour the lemon mix and cook 2 min in low flame
- Remove and add green chilli, coriander, chopped dry tomatoes and ginger mix and serve with roti or puri
Place chicken breasts in a gallon-size resealable plastic bag. Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so all the chicken get covered. Looking for a light but flavorful dinner? This easy honey lemon chicken recipe has tender pan-fried chicken that's smothered in a sticky lemon and honey Honey Lemon Chicken.
So that is going to wrap this up for this special food lemon chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
