Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crazy vanilla cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This vanilla crazy or wacky cake, first popular during the depression era, has no eggs or dairy, and requires just one bowl to whip up as an Easy Vanilla Crazy Cake This week I am sharing two more Crazy Cake flavors (ORIGINALS) I tested in my kitchen…Vanilla & Spiced Crazy Cakes! CRAZY CAKE (No Eggs, Milk or Butter).
Crazy Vanilla Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Crazy Vanilla Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have crazy vanilla cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crazy Vanilla Cake:
- Make ready 1 1/2 cups all purpose flour
- Make ready 1 cup sugar
- Get 1 tsp baking soda
- Get 1/2 tsp salt
- Make ready 1 tsp white vinegar
- Take 5 tbsp vegetable oil
- Prepare 1 cup water
- Prepare 1 1/2 tsp pure vanilla extract
The craziest thing about this vanilla crazy cake is that there's no milk, eggs, or dairy! Vanilla Crazy Cake - also known as Wacky Cake or Depression Cake, doesn't need dairy or eggs to make them. Vanilla Crazy Cake is a magical cake that you will love. Why not try baking this Vanilla Crazy Cake Recipe for your friends and family!
Steps to make Crazy Vanilla Cake:
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8" square or round.
- Make 3 depressions in the dry ingredients - two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 30 to 35 minutes. Let it cool then top with your favorite frosting and ENJOY!
Why not make it fun and throw a party! Perfect for those with allergies and delicious for everyone! This crazy cake is a vanilla version with chopped pecans or walnuts and melted chocolate chip topping. What makes it crazy is how it's mixed together. You need this vanilla cake recipe say, when you're dairy free (minus the cream cheese glaze, of course) and even egg free, since there's no butter and no eggs.
So that is going to wrap this up for this special food crazy vanilla cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
