Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy lemon chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Lemon Chicken is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Lemon Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy lemon chicken using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Lemon Chicken:
- Prepare 2-3 boneless, skinless chicken breasts
- Take 1/2 tsp salt and pepper
- Prepare 1/3 cup salted butter
- Get 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Make ready 1 cup heavy whipping cream
- Make ready 1/2 cup freshly squeezed lemon juice
- Get 2 cloves garlic
- Get 1 tbsp minced fresh chives
- Get 1/4 cup shredded parmesan cheese
Steps to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that is going to wrap this up for this special food creamy lemon chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
