Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, selma’s lemon rosemary chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Selma’s Lemon Rosemary Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Selma’s Lemon Rosemary Chicken is something which I have loved my entire life. They are fine and they look fantastic.
This post may contain affiliate links. Please check our privacy and disclosure policy. I declare this Monday to be Easy Lemon Rosemary Chicken day!
To begin with this recipe, we must prepare a few components. You can have selma’s lemon rosemary chicken using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Selma’s Lemon Rosemary Chicken:
- Take 1-2 lbs Chicken breasts
- Prepare 2 lemons
- Get 5 garlic cloves (minced)
- Make ready Rosemary
- Make ready Baby Potatoes
- Take Salt
- Prepare Pepper
- Prepare Optional
- Prepare Onions
- Prepare Mushrooms
Lemon Rosemary Chicken ~ Chicken thighs rubbed and marinated with lemon, rosemary, garlic, then seared in skillet and finished in oven. One of the blessings of our mild California climate (aside from the shorts and flip-flops weather while much of the country is. Juicy rosemary lemon chicken thighs is the kind of recipe that's perfect to make for a quick weeknight dinner. Serve with simple sides for a delicious meal.
Instructions to make Selma’s Lemon Rosemary Chicken:
- Preheat oven to 400
- Cut up chicken breasts into cubes
- Season with salt and pepper
- Cut baby potatoes into half or quarters
- Heat olive oil in pan
- Once hot, add chicken breasts and cook for 3 minutes
- Add potatoes to pot with chicken and cook for another 5 minutes
- Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
- Mix everything together and turn off stove
- Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
- Place in oven for 35 minutes
- Serve with veggie of choice and enjoy :)
Using tongs, turn chicken thighs skin side up. This Lemon Rosemary Chicken and Rice recipe is full of flavor and so easy to make! It's a perfect meal for busy weeknight dinners! Lemon-Rosemary-Garlic Chicken and Potatoes is an easy dinner on busy weeknights, but it's fancy enough for company too. That's a dinner everyone can feel good about, and it's one many of us will find ourselves craving night after night.
So that is going to wrap this up for this exceptional food selma’s lemon rosemary chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
