Shrimp Scampi Pizza on Cauliflower Crust
Shrimp Scampi Pizza on Cauliflower Crust

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shrimp scampi pizza on cauliflower crust. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This fun, easy to make Shrimp Scampi Cauliflower Crust Pizza will satisfy any pizza lover and the dynamic flavors of Casal Garcia wine will satisfy any I still need to get on trying a cauliflower crust pizza. Keto is so mainstream that Cauliflower Pizza Crust is a thing!. in the frozen food section! My first Keto Friendly Cauliflower Crust Pizza with Shrimp.

Shrimp Scampi Pizza on Cauliflower Crust is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shrimp Scampi Pizza on Cauliflower Crust is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have shrimp scampi pizza on cauliflower crust using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi Pizza on Cauliflower Crust:
  1. Prepare 1 medium sized head cauliflower
  2. Take 2 Large eggs beaten
  3. Take 1/2 cup shredded mozzarella
  4. Get 1/4 cup Parmesan shredded
  5. Get 1 tsp garlic powder
  6. Make ready 1 tsp oregano
  7. Make ready 1/4 tsp pepper
  8. Make ready For the pizza topping
  9. Make ready I tsp olive oil
  10. Make ready 1 tsp unsalted butter
  11. Get 3 cloves garlic (minced)
  12. Prepare 1/4 of white wine (I used Casal Garcia)
  13. Get 1 lemon zest and juice
  14. Get 1 lb peeled shrimp (whichever size you prefer,I always prefer Colossal)
  15. Get 1 cup mozzarella cheese
  16. Make ready 1/4 grated Parmesan cheese
  17. Make ready 1/2 tsp Italian seasoning
  18. Prepare 1/2 chopped parsley

Crust will only be partially cooked. In a medium skillet over high heat, heat olive oil until very hot, remove from heat, add shrimp and garlic, and toss. All Reviews for Cauliflower Pizza Crust from Green Giant® I definitely recommend placing the cauliflower crust on Parchment paper before placing on cookie sheet. Not all cauliflower pizza crusts are made the same, but generally they will have fewer calories and significantly fewer carbohydrates than standard pizza crust.

Instructions to make Shrimp Scampi Pizza on Cauliflower Crust:
  1. Instructions - Preheat your oven to 450 degrees F and place a pizza stone inside (if using). My pizza stone is small, so I just used a regular pizza pan. - If you're not using pre-riced cauliflower, put cauliflower florets in a food processor and pulse until very fine crumbs remain. Alternatively, you can grate the cauliflower using a cheese grater.
  2. Place cauliflower in a microwave-safe bowl, cover it with a paper towel and microwave for 5 minutes. Remove the cauliflower and let it cool. You can place it in the freezer for a couple of minutes to speed up the process. - Once cool, wrap the cauliflower in a dishtowel and squeeze until it is completely dry. It is very important to get all of the moisture out.
  3. Place the cauliflower in a large (dry) mixing bowl. Mix in the cheeses, seasonings and eggs. If you're using a 16 ounce bag of pre-riced cauliflower (like me), you may need to add about ¼ cup egg whites, another egg, milk or water. I added ¼ cup egg whites because the cauliflower crust mixture seemed too dry.
  4. Transfer cauliflower crust mixture to a large piece of parchment paper (no larger than your pizza stone) and press the dough into a circle, making sure the crust is thin and of about ¼ inch thickness.
  5. Gently pick up the parchment paper and slide it with entire crust on top on to pizza stone or pizza baking pan. Bake for 10 to 12 minutes, or until golden. - While pizza is cooking, begin preparing shrimp and other toppings. In a large skillet, melt butter and oil over medium-low heat. Add the garlic and lemon zest, cook for one minute.
  6. Add the wine and lemon juice, simmer for 2 minutes. - Add shrimp and cook only until pink. Remove from pan and set aside. - Once the crust is golden, remove it from the oven and brush dough with garlic-lemon sauce from pan. Be generous, but you don't want wet puddles on your pizza.
  7. Top with shrimp, mozzarella cheese, Parmesan cheese and sprinkle with Italian seasoning. - Place pizza back in the oven and bake for 8 to 10 minutes, or until the cheese is golden and bubbly. Garnish with the chopped parsley. Serve immediately. Enjoy!

Here is the ultimate crispy keto cauliflower pizza crust recipe that is dairy free. Spread Alfredo sauce mixture over crust. Top with shrimp and garlic mixture. Transfer pizza preheated pizza stone and bake until cheese is bubbling and crust is browned and crisp. Unlike most Cauliflower Pizza Crusts, this one doesn't rely on dairy for binding.

So that is going to wrap it up for this exceptional food shrimp scampi pizza on cauliflower crust recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!