Crab Shrimp Mushroom Corn Fritters
Crab Shrimp Mushroom Corn Fritters

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crab shrimp mushroom corn fritters. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crab Shrimp Mushroom Corn Fritters is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Crab Shrimp Mushroom Corn Fritters is something that I’ve loved my entire life.

I hope you enjoy this easy Crispy Corn Fritters with Crab recipe! How to Make Crispy Corn Fritters. The Best Crab Fritters Recipes on Yummly

To begin with this particular recipe, we must first prepare a few ingredients. You can have crab shrimp mushroom corn fritters using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crab Shrimp Mushroom Corn Fritters:
  1. Make ready 1 can creme corn
  2. Make ready 2 can Crab meat
  3. Make ready 1 lb shrimp
  4. Prepare 1 cup green onion
  5. Make ready 1 cup chopped mushrooms
  6. Take 3 cup corn meal
  7. Make ready 2/3 cup mayo
  8. Prepare 2 tsp salt
  9. Get 1 tsp cayenne pepper
  10. Get 1 olive oil

I usually never set out to make corn fritters—it's almost always an afterthought following an overzealous session of cooking corn-on-the-cob. You can serve these in a big basket as a munchie or appetizer … or make them as an accompaniment to grilled hamburgers or a big shrimp or crab boil. This is the easiest crab corn fritters recipe ever! With the help of a box of jiffy corn muffin mix this delicious corn fritter recipe.

Steps to make Crab Shrimp Mushroom Corn Fritters:
  1. mix all the ingredients together in large bowl adding the corn meal last.
  2. Add olive oil to a pan and fry a large patty size scoop on medium heat until golden brown on each side. Don't turn the heat up too high and keep an eye on them.
  3. when complete place on napkin to soak oil and enjoy.
  4. you might have to adjust the amount of cornmeal according to taste.

On the off chance that you have leftover crab fritters, I have found the best way to reheat crab corn fritters is in an air fryer. Crispy Fresh Corn Fritters with Crab and Chipotle Lime Dressing - The Other Popcorn. Strong tea poured over hot rice and topped with a fried shrimp and corn fritter - this is a typical Japanese tempura restaurant course. If you visit a tempura omakase restaurant, the last savoury course is usually a choice between ten don - a tempura fritter (kakiage) over rice, with miso soup on. Crispy shrimp fritters loaded with shrimp and bean sprouts.

So that is going to wrap this up for this special food crab shrimp mushroom corn fritters recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!