Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, stir-fried squid & cucumber. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir-fried Squid & Cucumber is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Stir-fried Squid & Cucumber is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have stir-fried squid & cucumber using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fried Squid & Cucumber:
- Take 1 squid (gutted, cleaned, cut into 5~7mm round slices)
- Prepare Small quantity of salt, pepper, flour for squid
- Prepare 1 cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
- Get 1 stick celery (cut into 3cm length)
- Get 1 tsp ginger (chopped finely)
- Take 1/2 ~1 tsp garlic (chopped finely)
- Take 1 pinch crushed red pepper
- Prepare 2 tbsp * sake
- Make ready 1 tbsp * soy sauce
- Take 1/2 ~1 tsp * chicken broth(chicken stock powder)
- Prepare 1 tbsp vegetable oil
- Get 1 tsp sesame oil
Instructions to make Stir-fried Squid & Cucumber:
- Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.
- Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.
- To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.
So that’s going to wrap it up with this exceptional food stir-fried squid & cucumber recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!