Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crab and cashew canapés. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crab and Cashew Canapés is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Crab and Cashew Canapés is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook crab and cashew canapés using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crab and Cashew Canapés:
- Take 1 lb Cooked crab meat
- Prepare 1 cup Unsalted cashews
- Make ready 1 tbsp butter
- Get 1 tsp flour
- Prepare 3/4 cup Light cream
- Take 2 tbsp Chopped parsley
- Make ready 1/4 cup Freshly grated Parmesan cheese
- Take 36 Whole wheat crackers or toast points
Instructions to make Crab and Cashew Canapés:
- Blend the crab and cashews
- Heat the butter in a saucepan, add the flour and cook for 2 minutes over low heat
- Pour in the cream and simmer into a thick sauce
- Blend in the parsley, cheese and crab
- place on crackers and serve while hot
- ENJOY
So that’s going to wrap it up for this exceptional food crab and cashew canapés recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
