Avocado and crab salad
Avocado and crab salad

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, avocado and crab salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Avocado and crab salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Avocado and crab salad is something which I’ve loved my whole life. They are nice and they look wonderful.

Add crab meat and gently toss. Cut the avocado open, remove pit and peel the skin or spoon the avocado out. Crab Stuffed Avocado is a favorite of mine for a light lunch that's healthy, filling, and delicious.

To get started with this recipe, we have to first prepare a few components. You can cook avocado and crab salad using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Avocado and crab salad:
  1. Make ready 1 avocado
  2. Make ready 1 can chunk crab
  3. Take 1 roma tomato
  4. Get 1 tsp sweet relish
  5. Make ready 1 tbsp lowfat mayonaise
  6. Take 1/2 lime
  7. Prepare 1/4 tsp garlic salt (optional)

Divide the romaine salad among plates, top with the tomatoes and place some of the crab mixture in the center. Add crab meat and diced celery. Mix well; add salt and freshly ground black pepper to taste. Cube the avocado and gently stir it into the mixture.

Instructions to make Avocado and crab salad:
  1. Drain crab and place in bowl.
  2. Finely chop tomato and stir into crab.
  3. Add relish, mayonaise and salt and stir.
  4. Slice avocado lengthwise in 1/2. Discard seed. Cut flesh into squares and add to crab mixture. Reserve avocado rinds.
  5. Cut lime in half. Squeeze juice from 1/2 lime into crab avocado mixture. Stir thoroughly.
  6. Spoon mixture into avocado half rinds and serve.

Alternatively, this salad looks great served in the well of avocado halves instead of cubing the avocado simply remove the seed and the skin. Chef Nathan Lippy and Jenni from theurbanposer.com create a crab and avocado salad dish using Wholly Guacamole's delicious recipe and all-natural guacamole. Recipe for crab salad stuffed avocados, prepared by filling avocados with a salad of crab, onion, bell pepper, cucumber, radishes, lime juice, olive The crab salad on its own is delicious, it's even better served stuffed in an avocado. You can use any type of crab meat for the salad, though I wouldn't. Fresh lump crab with avocado makes for a refreshing salad.

So that is going to wrap it up for this special food avocado and crab salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!