Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mimi's crab cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mimi's Crab Cakes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mimi's Crab Cakes is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have mimi's crab cakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mimi's Crab Cakes:
- Make ready 1/2 cup mayonnaise
- Get 1 large egg beaten
- Take 1 tbsp dijon mustard
- Get 1 tbsp worcestershire sauce
- Make ready 1/2 tsp hot sauce
- Prepare 1 lb lump crab
- Prepare 20 saltines crushed
- Take 1/4 cup oil
- Get 1 lemon wedges for serving
Steps to make Mimi's Crab Cakes:
- In a small bowl, mix mayonnaise with egg, mustard and Worcestershire sauce
- In medium bowl toss cracker crumbs and crab. Gently fold in mayonnaise mixture. Cover and refrigerate at least 1 hour.
- Scoop crab mixture into 1/3 cup mounds,LIGHTLY pat into 8 patties about 1 1/2 inch thick.
- In large skillet heat oil till shimmering. Cook on moderately high heat until deeply golden. About 3 mins each side.
- Mixture can be made up to step#2 and refrigerated over night! Remember the trick to a good crab cake is as little handling as possible!
So that is going to wrap it up with this exceptional food mimi's crab cakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
