Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom matar. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mushroom Matar is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mushroom Matar is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have mushroom matar using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Matar:
- Make ready 200 gms mushroom
- Prepare 1 Onion chopped
- Get 1 tomato chopped
- Take 1 green chilli chopped
- Get to taste salt
- Prepare 1/2 tsp Turmeric powder
- Make ready 1 tsp coriander leaves chopped
- Prepare 1/4 tsp red chilli powder
Instructions to make Mushroom Matar:
- In a kadhai add oil and add onion and cook for two minutes. Now add spices and mix well. add tomatoes and cook for two minutes. then add peas and cook for ten minutes. Then add mushrooms and again cook for five minutes.sabzi is ready to serve.
So that’s going to wrap it up with this special food mushroom matar recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
