Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp and crab pesto pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
My take on Italian shellfish recipes. Turned out fantastic and will become a make-again recipe for sure. This shrimp pesto pasta is sauteed shrimp tossed with spaghetti and pesto sauce.
Shrimp and crab pesto pasta is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shrimp and crab pesto pasta is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have shrimp and crab pesto pasta using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and crab pesto pasta:
- Prepare 1 box frozen shrimp scampi
- Get 1 packages imitation crab meat
- Get 1 frozen pesto (see pictures)
- Prepare 1 8 oz can of mushrooms
- Get 1 small chopped onion
- Get 1 serving cooked pasta noodles
We may earn commission from the links on this page. A ridiculously easy dinner for when you're still unpacking. This delicious Pesto Shrimp Fettuccine in White Wine Sauce is all about the flavor combination of zesty pesto, garlic, pasta and mushrooms. For this pasta and shrimp combo, I've gone with a pesto shrimp because shrimp and pesto complement each other both in taste and texture.
Steps to make Shrimp and crab pesto pasta:
- This is the shrimp I use
- This is the pesto I used
- Put shrimp and pesto into pan and cook until sauces combine
- Add remaining ingredients and cook until onion and shrimp are cooked well
- Serve over pasta
This super quick and straightforward shrimp and fresh pesto pasta recipe brings together a host of delicious flavors and textures, especially the classic Pasta and pesto is a Genovese classic. Add in the shrimp and you have a sure-fire winner of a dish. Better still, serve the dish hot for lunch or dinner. After about eight minutes, your fresh pesto shrimp pasta is ready to serve! PS: Click here for our Paleo, dairy-free pesto recipe.
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