Mini Beef Parmesan
Mini Beef Parmesan

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mini beef parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mini Beef Parmesan is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mini Beef Parmesan is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have mini beef parmesan using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini Beef Parmesan:
  1. Make ready Make the mini beef patties
  2. Get 2 pounds ground beef
  3. Take 1-1/2 tablespoons Italian seasonings
  4. Make ready 2 tablespoons dehydrated onions
  5. Take As needed pink Himalayan salt
  6. Get As needed ground black pepper
  7. Get Parmesan cook
  8. Make ready 20 ounces Parmesan and Romano cheese spaghetti sauce
  9. Take 25 teaspoon grated Parmesan cheese divided
  10. Make ready 2 cups mozzarella cheese shredded
  11. Take 1/4 cup chives
  12. Prepare 2 tablespoons sugar
  13. Take 3 tablespoons water for jar
Instructions to make Mini Beef Parmesan:
  1. Spread the ground beef out thin. Get the Italian spices. When you spread it out use a paper towel to absorb excessive amounts of oil and moisture from the raw beef.
  2. Add the spices. Cut into squares. According to your local butcher it's according how much moisture they put into the meat to make it weigh more. So I re-blotted it as a formed patties
  3. Played them out and started a heat outside. Put them on an open flame and over hot coals cooked till flavored with smoke and mostly done.
  4. Move from the pan and bagged till tomorrow for dinner.
  5. Preheat oven 400°Fahrenheit. Get the sauce. Layer a bottom of a baking pan with the mini patties. Sprinkle tops with a teaspoon of Parmesan cheese each.
  6. Add the sauce on top of the cheesy patties. Add water and sugar to the empty jar. Put the lid on and shake, pour the contents of jar over all the sauce in pan. Add mozzarella cheese and chives.
  7. Put into the oven for 1 hour. Let rest 15 minutes serve. I hope you enjoy!!!

So that’s going to wrap it up for this special food mini beef parmesan recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!