Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef fried spaghetti 불고기 볶음 스파게티. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Fried Spaghetti 불고기 볶음 스파게티 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef Fried Spaghetti 불고기 볶음 스파게티 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook beef fried spaghetti 불고기 볶음 스파게티 using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Fried Spaghetti 불고기 볶음 스파게티:
- Take 200 g sliced beef
- Prepare 3 servings spaghetti
- Make ready Chinese chive
- Make ready 1/4 onion
- Make ready 3 ea garlic
- Prepare 1 ea chilli
- Prepare Sauce for Marinated beef
- Get 1 teaspoon soy sauce
- Get 1 teaspoon mirin
- Prepare white pepper a bit
Instructions to make Beef Fried Spaghetti 불고기 볶음 스파게티:
- Prepared ingredients
- Boiled water, put salt and spaghetti - - After spaghetti is cooked for about 7 minutes, you can remove it from the water for later to use - - We will do stir fir for the spaghetti later, so no need to cook too much - - The tips of spaghetti maintain al dente: - The salt adds flavor, it helps reduce the gelation of the starch in the spaghetti
- Marinated beef: - Soy sauce x 1 teaspoon, Mirin x 1 teaspoon, a bit white pepper
- Cut onions, Chinese chives, garlic and chilies
- Warm the pan, add oil to fry garlic, onions and hard parts of the Chinese chives - - Stir-fry the beef until slightly changing colour, add the Chinese chives and chilies to fry together
- Add today's main food spaghetti, 2 tablespoons of soy sauce, a little white pepper and a bit of salt to season - (or all purpose seasoning)
So that is going to wrap it up with this special food beef fried spaghetti 불고기 볶음 스파게티 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!