Crab/Seafood Shack Boil
Crab/Seafood Shack Boil

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crab/seafood shack boil. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crab/Seafood Shack Boil is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Crab/Seafood Shack Boil is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crab/Seafood Shack Boil:
  1. Prepare 3 lb King crab legs
  2. Prepare 2 lb Peeled shrimp
  3. Get 2 lb Kielbasa
  4. Take 1 Baby red potatoes
  5. Prepare 1 Several ears of sweet corn, snapped in half
  6. Get 1 box Seafood boil mix
  7. Make ready 1 stick Butter
  8. Get 1 Lemon
  9. Get 2 tbsp Vinegar
  10. Make ready 1 Old Bay seasoning
Steps to make Crab/Seafood Shack Boil:
  1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
  2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
  3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
  4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
  5. Other options: sausage, clams, mussels…

So that’s going to wrap it up for this exceptional food crab/seafood shack boil recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!