Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crab cakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crab Cakes is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crab Cakes is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook crab cakes using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab Cakes:
- Prepare 1 envelope blue star lump crab meat
- Take 3 stalk green onion
- Make ready 2 tbsp panko bread crumbs
- Get 2 tbsp italian bread crumbs
- Get dash dried dill
- Get pinch salt & pepper
- Take pinch cayenne pepper
- Make ready 1 large egg
- Get 1 tbsp regular mayo
- Make ready yellow mustard
- Get lemon juice
Instructions to make Crab Cakes:
- Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
- Add the crab last. Mix well but try not to break up the crab.
- Form 4 crab patty's. It will be more wet than dry.
- Put in a preheated skillet. Bake for about 10 minutes than flip.
- Garnish with lemon aioli & additional green onions.
- Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.
So that is going to wrap this up for this special food crab cakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
