Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crab sub. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crab sub is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crab sub is something that I’ve loved my entire life. They’re fine and they look fantastic.
Cajun/Creole Seafood Boil Restaurant with a Szechuan Twist in NYC. Chinese Sichuan, Hunan Dishes with Seafood Focus. The waitress recommended us some dishes that will go well with what we ordered.
To get started with this particular recipe, we must prepare a few components. You can cook crab sub using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crab sub:
- Make ready 1 packages crab meat
- Take 1 packages cream cheese
- Get 1/2 clove garlic
- Get to taste hot sauce
- Take to taste salt & pepper
- Prepare 1 packages Swiss cheese
- Take 1 packages Italian sub
Put some mozzarella on top of the crab meat and put together your sandwich. The Submarine Crab has finally surfaced! With deep roots from Louisiana and Texas, Submarine Crab is reinventing how crawfish and seafood is consumed. Now you can dive into a new eatery experience that will have your taste buds salivating at the mere mention of Submarine Crab.
Steps to make Crab sub:
- Mix cream cheese until soft mix in crab and stir
- Pour in hot sauce and garlic. Mix until completely blended
- Put your bread on a baking sheet. Scoop crab mix onto the bread, add salt and pepper and layer cheese on too
- Bake at 400 for about 5-8 minutes depending on how you like your bread
Larger potatoes were cut up, but they got a little mushy. The crab we had was cooked, cleaned, halved and frozen until we needed it. Threw it in at the end just to thaw and heat through. We also added lots of garlic to the pot and had garlic butter on the side to dunk crab or drizzle over. My store still carries the seafood and crab sandwich.
So that is going to wrap this up for this special food crab sub recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
