Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp shiitake mushroom quinoa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Shrimp Shiitake Mushroom Quinoa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shrimp Shiitake Mushroom Quinoa is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Make ready 12 medium shrimp
- Prepare 1/2 pound shiitake mushrooms thinly sliced
- Get 1/4 teaspoon cumin
- Make ready 6 minced garlic cloves
- Prepare 1 cup cooked quinoa
- Make ready 2 tablespoons olive oil for cooking shrimp and shiitake
- Take to taste Pepper and Salt
- Make ready Serve on bed of arugula or spinach
Instructions to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
So that’s going to wrap it up with this special food shrimp shiitake mushroom quinoa recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
