Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked curry cauliflower. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cauliflower with curry is one of those magical pairings, a classic in Indian cuisine, and for a good reason. Toss florets with olive oil mixed with curry spices and lemon juice, spread them out in a large sheet pan, and roast in a hot oven until happily browned. Cook the cauliflower until firm-tender (cook only to JUST tender, do not over cook the cauliflower).
Baked Curry Cauliflower is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Baked Curry Cauliflower is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked curry cauliflower using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Curry Cauliflower:
- Prepare 1 head cauliflower
- Prepare 1 Tbsp curry powder
- Take 1 tsp cumin powder
- Make ready 1 tsp salt
- Take 1/4 cup olive oil
And curry is like a super-spice because it's a mix of cumin, coriander, turmeric, pepper, mustard, ginger, clove, cardamom, bay leaf and fenugreek. Mix the olive oil, curry powder, sugar, lemon juice, salt and pepper in a small mixing bowl. Heat the butter and olive oil in a small saucepan over medium heat until the butter melts. Add the garlic and curry powder and cook until.
Instructions to make Baked Curry Cauliflower:
- Heat oven to 450 degrees F
- Cut cauliflower into bite size peices and put on a cookie sheets
- Drizzle with olive oil
- Mix the spices and sprinkle on top. I like to mix up enough to fill a container so that I don't have to mix it every time.
- Bake for 20 minutes or until crispy, I like to serve it with chicken sausage and rice.
If you like cauliflower, try this Indian-inspired vegan version of roasted cauliflower seasoned with lemon juice, curry powder, and garam masala. Simple curried cauliflower, using cream of chicken soup as a base for the sauce. Simple curried cauliflower, using cream of chicken soup as a base for the sauce.. previously baked chicken. I put chicken on one end of the casserole and cauliflower on the other and had a delicious one-dish meal. My husband claims not to like curry, but he told.
So that’s going to wrap it up with this special food baked curry cauliflower recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!