Mushroom sandwich
Mushroom sandwich

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mushroom sandwich. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mushrooms are a power house of nutrition with the added benefits of being low calorie and fat free. Mushroom sandwich recipe with step by step photos - sharing an easy sandwich You can toast or grill these mushroom sandwiches. you can even toast the bread first and make open or closed. Learn how to make Mushroom Cheese Sandwich at home with Chef Bhumika Bhurani on Rajshri Food.

Mushroom sandwich is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mushroom sandwich is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mushroom sandwich using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mushroom sandwich:
  1. Take 400 gms Chopped Mushroom
  2. Get 1 tbsp ginger garlic paste
  3. Get 2 tsp italian seasoning
  4. Make ready 1 tsp dried basil
  5. Get to taste Salt
  6. Make ready to taste Black pepper according
  7. Make ready 2 chopped onions
  8. Prepare 2 chopped capsicum
  9. Take 1 tbsp oil
  10. Make ready As per taste Pizza sauce / ketchup
  11. Prepare As required Cheese (blend of mozarella + cheddar)
  12. Make ready As required Butter

These mushroom melts fly of the plate! Portobello mushrooms can be a delicious substitute for meat in a sandwich. These sandwiches can be expensive in restaurants, but you can make them at home without spending a lot of time or money. Download Mushroom sandwich stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Instructions to make Mushroom sandwich:
  1. In a pan add oil and then ginger garlic paste. Saute for a min or two.
  2. Then add chopped mushrooms. Cook properly.
  3. Then add chopped onions and capsicum and saute on high flame.
  4. Add salt, italian seasoning, dried basil and black pepper.
  5. Saute untill cooked properly and all the water is evaporated.
  6. Now take bread slices and spread butter on them.
  7. Spread pizza sauce on it.
  8. Then put the above mushroom mix on it.
  9. Spread some blended cheese on it.(optional)
  10. Put another slice on it and grill on griller or tawa.

A good vegan sandwich needs some careful thought and construction. Portobello mushrooms are a popular ingredient choice (for good reason), and this one is no exception. Mushroom sandwich with pine nuts, raisins and capers. Cristina Bowerman 's vegetarian sandwich recipe relies mainly on store cupboard ingredients, making it a perfect quick snack or easy lunch when. Top mushroom sandwich recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

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