Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's lobster & king crab claw cheese spread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Lobster & King Crab Claw Cheese Spread is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Lobster & King Crab Claw Cheese Spread is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
- Prepare 1 Pound Rock Lobster Tails [meat weight - fine chopped]
- Make ready 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
- Take as needed Quality Dry White Wine
- Get 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Prepare 1/2 Cup Chives [fine chopped]
- Take 1/2 tsp Lemon Pepper
- Make ready 1 Dash Lemon Juice
- Prepare 1/2 tsp Old Bay
- Make ready ● Options
- Make ready Toasted Bagles
- Make ready Chilled Vegetables
- Get Lemon Wedges
- Get Crackers
Steps to make Mike's Lobster & King Crab Claw Cheese Spread:
- Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
- Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
- This spread makes for great gifts!
- Enjoy!
So that’s going to wrap this up with this special food mike's lobster & king crab claw cheese spread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
