Dekchi Mutton Curry
Dekchi Mutton Curry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dekchi mutton curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Dekchi Mutton Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Dekchi Mutton Curry is something that I have loved my entire life. They’re fine and they look fantastic.

After that , you will find that the water has dried up. Add one cup more hot water, close the lid and cook further. Repeat the steps till mutton get cooked through and becomes tender.

To get started with this particular recipe, we must first prepare a few components. You can cook dekchi mutton curry using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dekchi Mutton Curry:
  1. Prepare Marination
  2. Take 750 gms mutton
  3. Take 2 cup Curd -
  4. Make ready 1 tsp Ginger garlic paste
  5. Prepare 1 tsp Black pepper
  6. Make ready Curry
  7. Make ready 3 cups Chopped onion -
  8. Prepare 2 cups Chopped tomatoes -
  9. Prepare 4 tbsp Mustard Oil -
  10. Get as required Cinnamon
  11. Get as needed Green Cardamom
  12. Take 1 Star Anise
  13. Make ready leaves Bay
  14. Make ready 2 Dried Red chillies
  15. Make ready leaves Curry
  16. Prepare 2 tsp Red chilli powder (degi, kashmiri) -
  17. Make ready 1 tsp Coriander powder-
  18. Get 1 tsp Meat Masala -
  19. Make ready 1.5 tsp Turmeric powder -
  20. Take to taste Salt -
  21. Get Garnish
  22. Get As needed Coriander
  23. Get leaves Mint
  24. Prepare as required Green chillies sliced
  25. Make ready as per taste Onion rings

Here is the delicious regular meal curry.non vegetarians . Marinate the chicken with yoghurt, kachri powder and salt. Mix together the chicken, garlic paste, red chilli powder and oil. Once the ground masala is ready, in a dekchi heat two spoons of cooking oil and fry a sliced onion until golden brown.

Steps to make Dekchi Mutton Curry:
  1. Marinate the mutton with the mentioned ingredients. Let it rest for 30 min.
  2. Heat oil in dekchi.
  3. Add whole spices to the oil and stir it for 1-2 min.
  4. Add chopped onions and fry till golden brown.
  5. Add chopped tomatoes, spices and marinated mutton. Cook for 15 min on medium flame.
  6. Add water, cover the dekchi and let it simmer for 20 min.
  7. Add water to achieve required consistency of the gravy.
  8. Garnish and serve with rice and salad.

Add water to the masala and keep it to the required thickness. Bring the curry to a good boil, add the cleaned hamour pieces and bring to a reasonable boil. This space was silent for more than a week because of our re location to India. Add the onions and fry until browned. Now add the marinated beef and stir fry the beef until all water evaporates.

So that is going to wrap it up with this special food dekchi mutton curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!