Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mushroom pizza. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mushroom Pizza is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mushroom Pizza is something which I’ve loved my entire life. They’re nice and they look fantastic.
White Mushroom Pizza - The BEST pizza for all cheese and mushroom lovers! This is a very basic pizza recipe. And this combination of mushrooms and pepperoni is one of my favourites.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mushroom pizza using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushroom Pizza:
- Take 2 pizza bases (small size, store bought)
- Get 200 gm button mushrooms
- Make ready 2 medium size onions
- Take 1 capsicum
- Make ready 4-5 garlic cloves
- Make ready 4 tbsp tomato ketchup
- Prepare 1-2 tbsp oil
- Get 1 tsp Dried italian herbs/ oregano mix
- Prepare as needed Mozzarella/ processed cheese
- Get to taste Salt
- Take to taste black pepper powder
This pizza contains mushroom, tender roasted garlic, and mint. The key to a fantastic mushroom pizza is cooking the mushrooms before putting them on the pizza. Place pizza crust on baking sheet. Vegetarian simplicity at its best with this quick and easy to make mushroom pizza.
Instructions to make Mushroom Pizza:
- Finely chop the mushrooms, 1 onion and garlic, and keep aside.
- Cut the capsicum and 1 onion in julienne cut. We will use this raw onion and capsicum for topping.
- Heat a pan, add oil. Once hot add in garlic and onion. Follow up with mushrooms. Cover and let it cook. The mushrooms will release water as they cook. Once the mix starts to simmer, add salt and pepper. Cook further for 3-5 mins and take the mushroom mix off the flame. Let it cool.
- Take a pizza base, put about 2 TBSP of ketchup. As a pinch of pepper, salt and dried herbs to the ketchup. Spread this sauce across the base using a spoon.
- Next spread the mushroom and onion mix. Layer with raw onion and capsicum. Grate the cheese and add chilli flakes/ dried herbs if desired.
- Take a tawa and let it heat on low flame. Without adding any oil, keep the prepped pizza base on it and cover with a lid. It should take about 4-5 mins for the cheese to melt and the pizza base to develop a crunch.
- Cut into pieces and serve!
You can gourmet it up with a variety of exotic mushrooms. Watch on your iPhone, iPad, Apple TV, Android, Roku, or. Mushrooms are the ideal stand-ins for traditional cured meat toppers that are laden with sodium; a mix of cremini and portobello adds meaty. Hearty sausage and mushrooms team up on a delicious Pillsbury's Best™ refrigerated classic crust pizza dough crust for a classic. This pizza recipe is quick, easy and delicious.
So that’s going to wrap it up for this exceptional food mushroom pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
