English Roast Beef
English Roast Beef

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, english roast beef. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

English Roast Beef is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. English Roast Beef is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have english roast beef using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make English Roast Beef:
  1. Make ready 1 kg beef round roast
  2. Get 3 tbsp butter
  3. Get To taste salt and pepper
  4. Take 1/2 cup white wine
  5. Prepare 1/2 tsp dried sage
  6. Prepare 1 bay leaf
  7. Prepare 1 medium onion, sliced
  8. Make ready 2 cloves garlic, minced
  9. Take 1 tbsp flour
Steps to make English Roast Beef:
  1. Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
  2. In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
  3. When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
  4. Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
  5. Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
  6. Slice roast and serve topped with gravy.

So that’s going to wrap it up with this exceptional food english roast beef recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!