Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super easy spaghetti with anchovies & fresh tomatoes for two. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have super easy spaghetti with anchovies & fresh tomatoes for two using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two:
- Take 2 Tablespoons olive oil
- Make ready 1 (2 oz.) can of anchovies in oil
- Make ready 5 cloves garlic, minced
- Take about 20 stems of parsley, chopped
- Take 3 medium Roma tomatoes, chopped
- Take about a dozen grape tomatoes
- Prepare 1/2 teaspoon crushed red pepper flakes
- Prepare 8 ounces spaghetti, boiled just under al dente
He shakes up the classic pasta dish with plenty of anchovies and crushed red pepper and a scattering of garlicky bread crumbs. This spaghetti dish with fennel, anchovies, currants, pine nuts and capers is salty, sweet and simple. Cook the spaghetti in a pan of boiling, lightly salted water. Meanwhile, heat the oil in a large frying pan.
Instructions to make Super Easy Spaghetti with Anchovies & Fresh Tomatoes for Two:
- Preheat a large saute pan with 2 Tablespoons olive oil in it to medium. Add anchovies, garlic, and parsley and saute until the garlic starts to become translucent and the anchovies begin to melt.
- Turn the heat up to medium high, add the tomatoes and chili flakes, and saute them until about hald of the cherry tomatoes have popped (or more if you prefer - I like the mixed texture of the different stages of doneness).
- Toss in your pasta, stir to coat it with the sauce, and there you have it!
- Enjoy! :)
Sauté the fennel until soft, then add the garlic and cook gently until pale gold. Spaghetti is a super versatile pasta, lending itself to flavorful. Spaghetti is a super versatile pasta, lending itself to flavorful creations and even a little fun, like our Spaghetti Pie. Spaghetti Casserole Recipe All your favorite ingredients are featured in this easy slow-cooker version. Return spaghetti to saucepot; keep warm.
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