Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Oatmeal Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Oatmeal Chocolate Chip Cookies is something which I have loved my entire life.
These are the best oatmeal chocolate chip cookies! Have you ever made my chewy chocolate chip cookies recipe? I have the recipe memorized- I make them all the time!
To get started with this recipe, we have to prepare a few components. You can have oatmeal chocolate chip cookies using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Chocolate Chip Cookies:
- Take 1 1/2 cup all-purpose flour
- Make ready 1 tsp baking soda
- Prepare 1 tsp ground cinnamon
- Take 1/2 tsp sea salt
- Take 1 cup butter ( room temperature)
- Make ready 1 cup light brown sugar
- Take 1/4 cup granulated sugar
- Get 2 large eggs ( room temperature)
- Prepare 2 tsp vanilla extract
- Make ready 3 cup rolled oats - not quick oats
- Make ready 2 cup chocolate chips
Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top! It is the best of an oatmeal cookie and chocolate chip cookie combined!
Instructions to make Oatmeal Chocolate Chip Cookies:
- In a medium bowl Whisk flour, cinnamon, salt, b. Soda, set aside.
- In an electric mixer beat butter and sugars on medium high unitil light and fluffy About 3 minutes. Add eggs one at a time. Mix well after each.beat on high 2 minute. Add vanilla.
- Turn mixer on low. Add flour mixture. Mix until combined. Add oats and chocolate chips. Mix just until combined. Chill dough 1 hour.
- Preheat oven to 350º. Line a baking sheet with parchment paper. Using a small cookie scoop. Place cookies on sheet 2" apart.
- Bake 10 minutes or until edges are lightly Brown and center is still soft snd unset. Cool 5 minutes on sheet. Move to cooling rack. Cool completely. ( You can swap out the chocolate chips for raisins and add nuts ) .
Every bite is filled with something wonderful. These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big. To make these vegan oatmeal chocolate chip cookies simply mix all the dry ingredients in a bowl and then directly add in the wet ingredients. Scoop the dough out onto a lined baking pan and flatten them into a cookie shape with the palm of your hand. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love.
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