Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oatmeal Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Oatmeal Bread is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oatmeal bread using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Bread:
- Prepare 2 Cups Boiling Water
- Make ready 1 Cup Rolled Oats
- Make ready 1/2 Cup Honey
- Prepare 2 Tbsp. Butter
- Make ready 2 tsp. salt
- Take 1 pack Active Dry Yeast
- Make ready 1/2 Cup Warm water (110º)
- Prepare 4 Cups Bread Flour
- Take 2 Tbsp. Honey - warmed slightly
- Take 2 Tbsp. Rolled Oats
Instructions to make Oatmeal Bread:
- In a large bowl. Combine the first 4 ingredients. Let stand 1 hour. In a small bowl. Dissolve yeast in warm water. Let stand until creamy. About 10 minutes.
- Pour yeast into the oat mixture. Add 2 cups of flour. Mix well. Stir in remaining flour half cup at a time. When dough has pulled together. Turn it on lightly floured surface and knead until smooth about 20 minutes. I left the mixer do the work. Cover with a damp cloth. Allow to rise in a warm place until doubled. About 1 hour.
- Deflate dough. Turn it out onto lightly floured surface. Divide dough into 2 equal parts. Form into loaves. Place loaves into a lightly greased 9x5" loaf pans. Cover and let rise until doubled in volume. About 40 minutes.
- Preheat oven to 350º. Bake for about 30 minutes. Until top is golden Brown. Remove loaves from pan. Brush loaves with 2 Tbsp. Honey. Then sprinkle with couple oats on top.
So that is going to wrap this up for this exceptional food oatmeal bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!