Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, apricot and chocolate oatmeal cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apricot and Chocolate Oatmeal Cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Apricot and Chocolate Oatmeal Cookies is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apricot and chocolate oatmeal cookies using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apricot and Chocolate Oatmeal Cookies:
- Prepare 2/3 cup sugar
- Make ready 2/3 cup brown sugar
- Take 1 cup butter
- Make ready 1 teaspoon baking soda
- Make ready 1 teaspoon vanilla
- Get 1 teaspoon cinnamon
- Take 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Get 2 eggs
- Get 3 cups oats
- Make ready 1 cup flour
- Get 3/4 cup chocolate chips
- Get 1/2 cup dried apricots (chopped)
Instructions to make Apricot and Chocolate Oatmeal Cookies:
- Preheat the oven to 375°. In a large mixing bowl, combine all ingredients except flour, oats, apricots and chocolate chips.
- Once all these ingredients are combined, stir in all other ingredients.
- Place cookie dough on cookie sheet with one inch in between each ball. Squish the cookie dough down a little bit. We did tablespoon sized balls, but you could do any size.
- Let the cookies bake for 8-10 minutes, then you're done!
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