Cream of Mushroom Soup
Cream of Mushroom Soup

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, cream of mushroom soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cream of Mushroom Soup is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cream of mushroom soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Prepare 1/4 cup butter
  2. Take 2 small or 1 large shallots OR 1 small onion
  3. Make ready 4 cloves minced garlic
  4. Prepare 1 1/2 lbs assorted mushrooms
  5. Prepare 1/4 heaping cup flour
  6. Get 1 tbsp fresh or 1 tsp dried thyme
  7. Take 1/2 cup dry white wine
  8. Make ready 1 qt mushroom stock or vegetable broth
  9. Take 1 cup light cream or half and half
  10. Get to taste Salt and black and/or white pepper
Steps to make Cream of Mushroom Soup:
  1. In a soup pot melt the butter over medium-high heat.
  2. Add the shallots (or onion) and garlic, add a healthy pinch of kosher salt and sweat until fragrant.
  3. Add mushrooms, thyme and another pinch of salt. Cook the mushrooms until they let off most of the liquid.
  4. Add the flour and stir until the ingredients look gummy, add wine to deglaze.
  5. After the wine has loosened the flour add the stock or broth, season to taste and stir to combine. Bring to a gentle boil then simmer for 20 to 45 minutes.
  6. Add cream taste for seasoning then serve and enjoy.

So that is going to wrap it up with this special food cream of mushroom soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!