Steak and Cheese Rolled Baked Omlet
Steak and Cheese Rolled Baked Omlet

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak and cheese rolled baked omlet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steak and Cheese Rolled Baked Omlet is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Steak and Cheese Rolled Baked Omlet is something which I’ve loved my whole life.

Starting at short side, roll up omelet while still in pan. Place seam side down on serving dish. Отмена. Месяц бесплатно. Steak & Cheese On A Freshly Baked Keiser Roll!

To begin with this recipe, we have to prepare a few ingredients. You can have steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
  1. Make ready 6 large eggs
  2. Take 1 cup milk
  3. Take 1/2 cup all purpose flour
  4. Prepare 1/2 teaspoon salt and pepper to taste
  5. Take 1 teaspoon hot sauce, such as Frank's red hot
  6. Make ready 4 ounce fillet syeak, cut into thin strips
  7. Get 2 greonions, sliced
  8. Get 1 cup sharp cheddar cheese, shredded
  9. Make ready butter for cooking syeak
  10. Make ready sour cream and green onions as needed for garnish

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Instructions to make Steak and Cheese Rolled Baked Omlet:
  1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
  2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
  3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
  4. Pour Into prepared pan and bake for 30 minutes
  5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
  6. Carfully roll up in pan
  7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
  8. Garnish with green onions and serve with sour cream

Add cheese and mix thoroughly, until cheese begins to melt. Remove from heat, strain in a fine mesh sieve to remove excess moisture, and let cool. Submerge egg rolls in oil and fry, making sure the rolls do not touch the sides or the bottom of the pan. Fry in batches, to avoid over-crowding. until. BAKED Philly Cheese Steak Egg Rolls : Subscribe on YOUTUBE for more awesome recipes!

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