Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, seafood carrot soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seafood carrot soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Seafood carrot soup is something which I have loved my entire life. They’re nice and they look fantastic.
Use up fresh veg in our easy carrot soup recipes for filling and nutritious lunches. Our classic flavour combinations are packed with goodness. Carrot soup prepared with herbs and cream.this recipe is very healthy ,tasty and easy.carrot recipe is a quick recipe Recipe Link.
To begin with this particular recipe, we must prepare a few components. You can cook seafood carrot soup using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Seafood carrot soup:
- Prepare 2 crabs medium size
- Make ready 6 big size prawns
- Take 1 big carrot
- Prepare 1 slice ginger
- Prepare 1/2 small onion
- Take 1 tomato
- Take 4 cloves garlic
- Take 1 green chilli
- Take 1 tbs olive oil
- Prepare 1 tsp butter
- Get 1/4 tsp pepper powder
- Make ready to taste Salt
- Take 1 tsp cornflour powder
LIT'rally like drinking peanut sauce through a straw. Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic This Carrot Soup is loaded with carrots but gets a ton of added flavor from browned onions, garlic, ginger. Carrot soups come in different varieties.
Steps to make Seafood carrot soup:
- Peel carrot, ginger onion and boil it in 2 cups of water for 10 minutes
- Meanwhile remove shells of prawns and Devain them. Wash the crabs and cut them and it's claws into pieces..,keep the legs aside.
- In a mixer put crab legs with enough water and grind it fine.
- Strain the stock and keep aside
- Put the boiled carrot mixture and grind along with one peeled tomato. Reserve the remaining water.
- In a pan heat up oil add chopped garlic and green chilli, saute for a few seconds
- Add crabs and prawns, add salt and pepper. Saute for a minute
- Add ground carrot mix and remaining water.Simmer.
- When it starts boiling add crab stock that was prepared earlier, add more water as per your requirement.
- Simmer for 5 minutes. Taste and adjust the seasoning
- Mix cornflour in little water and add to the soup. Let it boil once and it's ready. Add butter before serving.
- Serve it with some garlic bread
And we list all of our favorite recipes right here. Here, great variations on carrot soup, from a Jamaican carrot soup to carrot-ginger soup with. Carrot Soup is an easy to make Indian food recipe where carrots, onions, cloves and green chilli-ginger paste are sauteed, pureed and simmered with coconut milk. Carrot soup (referred to in French as Potage de Crécy, Potage Crécy, Potage à la Crécy, Purée à la Crécy and Crème à la Crécy) is a soup prepared with carrot as a primary ingredient. It can be prepared as a cream- or broth-style soup.
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