Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, seafood kimchi rice pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Seafood Kimchi Rice Pizza is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Seafood Kimchi Rice Pizza is something which I’ve loved my whole life.
Mix rice with sesame oil and form into patties. Clams, fermented kimchi, garlic, green onion, ground black pepper, hot pepper paste, mussels, onion, potato starch, rice, salt, scallops, sesame oil, sesame seeds, shrimp, soy sauce, vegetable oil, wasabi powder. Kimchi fried rice (kimchi bokkeumbap, 김치볶음밥) is a humble Korean dish made basically with kimchi and leftover rice.
To begin with this recipe, we have to prepare a few components. You can cook seafood kimchi rice pizza using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Seafood Kimchi Rice Pizza:
- Make ready 3 rice bowls Rice (cooled rice is fine)
- Get 150 grams Pizza cheese
- Prepare 80 grams Kimchi
- Get 80 grams Octopus
- Make ready 3 stick Imitation Crab Meat
- Take 1 Green onion or scallion
- Make ready 1 Sesame oil
This bowl of kimchi tuna fried rice is full of 'good for you' proteins, grains and veggies, and the kimchi helps promote good gut bacteria. While the rice is cooking, in a small frying pan, add the remaining oil. Heat until hot then fry the egg to your liking. In a shallow bowl add the tuna kimchi rice, greens.
Steps to make Seafood Kimchi Rice Pizza:
- Cut the crab meat into diagonal slices. Cut the octopus into easy to eat slices. If using chilled rice, microwave until slightly warmed.
- Place the warmed rice on an electric griddle and mash together with a spoon dipped in sesame oil. (this helps spreading the rice).
- It should look like this (I mixed brown rice with white rice).
- Completely cover the rice with cheese.
- Next, top with kimchi, octopus, and imitation crab meat, and any toppings you like.
- Cover with a lid and cook on high heat. When it begins to sizzle, lower the heat to low (180°C) for 15 minutes.
- Open the lid and top with green onion if you'd like. It's all done.
- The crispy rice is crunchy, chewy, and delicious. You'll keep drinking more and more with this combination of toppings.
Asian Seafood Pizza - The crunchy crisp-thin crust is topped with colorful shrimp, crab, pineapple, and peppers, served in a creamy wasabi honey mayo sauce. Do you like to put seafood on your pizza toppings? Leave a comment below telling us your favorite pizza topping! If you give this recipe a try. Order your food or groceries from Kimchi Korean Restaurant Delivery to your home or office Check full menu and items Safe & easy payment options.
So that’s going to wrap it up for this exceptional food seafood kimchi rice pizza recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
