Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, buttery bourbon steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buttery Bourbon Steak is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Buttery Bourbon Steak is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have buttery bourbon steak using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Buttery Bourbon Steak:
- Prepare Steak————-
- Get 1 teaspoon kosher salt
- Make ready 1 teaspoon fresh ground black pepper
- Prepare 1/2 cup butter
- Take 1-3/4 pound sirloin steak 1-1/2 inch thick
- Get Sauce———–
- Take 1/2 cup bourbon I used Jim Bean
- Get 2 tablespoons flour
- Get 1/2 cup finely diced onions
- Take 1 teaspoon granulated garlic powder
- Prepare 2/3 cup butter
- Make ready To taste salt
- Make ready 1 cube chicken bouillon
- Make ready 2/3 cup water
Steps to make Buttery Bourbon Steak:
- Season the steak
- Add steaks to a hot skillet seasoned side down.
- Season the unseasoned side which is up
- Turn every 3-4 minutes.
- After fourth turn add butter
- While that is cooking to a pot add the butter and onions
- Sauté the onion till tender then add the bourbon
- Simmer for 10 minutes add to the steak
- Add flour to the skillet with the steaks and make a Roux.
- After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened
- Let rest 5 minutes in the bourbon sauce
- Serve I hope you enjoy!
So that is going to wrap this up with this special food buttery bourbon steak recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!