Omg! Creamy Seafood Gnocchi
Omg! Creamy Seafood Gnocchi

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, omg! creamy seafood gnocchi. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The Best Seafood Gnocchi Recipes on Yummly Smoked Sausage Gnocchi With Sun Dried Tomatoes, Seafood Gnocchi Soup, Tricolor Gnocchi With Sausage Ragu. Creamy Seafood Gnocchi. gnocchi of potatoes, mixed seafood, butter, salt, black pepper and pinch of oregano, garlic, chopped parsley, white wine (i used muscat), cooking cream.

Omg! Creamy Seafood Gnocchi is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Omg! Creamy Seafood Gnocchi is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook omg! creamy seafood gnocchi using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Omg! Creamy Seafood Gnocchi:
  1. Make ready 500 grams gnocchi of potatoes
  2. Take 300 grams mixed seafood
  3. Prepare 50 grams butter
  4. Prepare 1 salt, black pepper and pinch of oregano
  5. Prepare 3 clove garlic
  6. Make ready 3 tbsp chopped parsley
  7. Get 1/4 cup white wine (i used muscat)
  8. Prepare 150 ml cooking cream
  9. Get shreded parmesan cheese

At OMG's we provide the best quality service of seafood ��� we. Cook the potatoes until soft (bake/microwave). Cut dough into quarters and roll each quarter out into a log, cutting individual gnocchi about an inch long. Roll down the back of a fork for the grooves.

Instructions to make Omg! Creamy Seafood Gnocchi:
  1. Add gnocchi in boiling water and cook untill they come up from the bottom then drain the water out
  2. In a saucepan add butter, when it starts to melt add mixed seafood, spices and the wine and cook for few minutes
  3. Then add the chopped garlic and parsley, cook for few minutes
  4. Then add the cooking cream, cook untill it get thick
  5. Pour it over the cooked gnocchi, mix well
  6. Top with shredded parmesan cheese and you are done!

PaleOMG walks you through how to make the most comforting creamy gnocchi soup that is completely free of cream and gluten. But you'll never know that's the case once you try it! See more ideas about Gnocchi, Food, Recipes. Cook the gnocchi following packet instructions, then drain and toss with the goat's cheese and cream. Tip into individual heatproof dishes and grill until golden.

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