Slow Cooker Mackie Cheese Steak
Slow Cooker Mackie Cheese Steak

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker mackie cheese steak. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

The slow cooker is the best way to make perfectly tender cheese steaks. This is the best slow-cooker mac & cheese EVER. Everything—including the pasta!—cooks in the slow cooker.

Slow Cooker Mackie Cheese Steak is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Slow Cooker Mackie Cheese Steak is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker mackie cheese steak using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Mackie Cheese Steak:
  1. Take 2-3 lbs bottom round steak, sliced
  2. Take 2-3 bell peppers, sliced
  3. Prepare 1 large onion, sliced
  4. Get 1 tbsp ground black pepper
  5. Prepare 1 tbsp dry oregano
  6. Prepare 1/2 tbsp dry basil
  7. Make ready 1/2 tbsp garlic powder
  8. Prepare 2 cups low sodium beef broth
  9. Prepare 6 hero/ grinder rolls
  10. Make ready 1/2 lb any cheese you prefer, sliced

What's better than pulling out a box of mac & cheese and pleasing your children? Effortlessly making a homemade version in no time with this recipe, and Technique tip: Boiling the pasta until under al dente before placing it in the slow cooker will ensure that it doesn't overcook and become mushy. Couldn't be any easier than that! This is a great, delicious and easy meal for Some recipes call for cooking the pasta ahead of time and adding the cooked elbow pasta into your slow cooker.

Instructions to make Slow Cooker Mackie Cheese Steak:
  1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours.
  2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes.
  3. When the steak has cooled, put the steak into the slow cooker. They may overlap.
  4. Add the onion and peppers into the slow cooker as well now.
  5. Pour the broth over the onions, peppers, and steak. Stir to mix.
  6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect.
  7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone.
  8. Enjoy!

You don't have to do that! and in. Slow Cooker Philly Cheesesteaks are so easy to make any night of the week! I've always been a HUGE fan of Philly Cheesesteaks. Cheese, steak, peppers and onions - what's not to love??? We have ONE restaurant here in the Sacramento area that serves amazing Philly Cheesesteaks and I.

So that’s going to wrap it up with this special food slow cooker mackie cheese steak recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!