Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hamburger steak with sautéed mushrooms on rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Get 4 hamburger patties
- Take to taste salt, pepper, garlic salt
- Prepare worcestershire
- Take fresh mushrooms
- Prepare 1/4 cup butter
- Take 1/4 cup white wine
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
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