Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot cake baked oatmeal. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This carrot cake baked oatmeal is fancy enough to serve for a special brunch but easy and healthy enough to make for your weekly meal prep. Are there certain desserts that you just have to order if you see them on the menu? That's how I feel about carrot cake.
Carrot Cake Baked Oatmeal is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Carrot Cake Baked Oatmeal is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Baked Oatmeal:
- Get 3 cups old fashioned oats
- Prepare 1 tsp baking powder
- Get 1 tsp cinnamon
- Get 1/2 tsp salt
- Prepare 2 eggs
- Take 2 cups skim milk
- Make ready 1/4 cup pure maple syrup
- Take 1/4 cup Truvia brown sugar
- Get 2 tsp vanilla
- Get 1/4 cup canola oil
- Make ready 1 cup grated carrots
- Take 1/4 cup chopped pecans
- Prepare 1/4 cup coconut
- Get 1 cup chopped Apple
- Make ready 1/4 cup raisins
I have a problem with turning desserts into healthy breakfasts. Well, I guess I can't call it a problem because it's actually a Because carrot cake has a special place in my heart (my mom makes the best classic carrot cake), carrot cake baked oatmeal just had to be a thing. After he was done with his first shift, he went to the kitchen and cooked oatmeal. I am not sure what his secret was to get it so creamy and smooth.
Steps to make Carrot Cake Baked Oatmeal:
- Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
- Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
- Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
- If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.
This baked steel cut oatmeal is carrot cake flavored, with cozy spices and pecans. The other day I was in the grocery store and a woman with a little girl stopped to smile at Larson. Larson's face lit up and he held the girl's hand for a moment. This carrot cake baked oatmeal is out of this world! It is moist, delicious , and the perfect breakfast to eat outside sitting on the porch swing just listening to music and thinking about life.
So that’s going to wrap this up for this special food carrot cake baked oatmeal recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
