Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baileys icecream. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baileys Icecream is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Baileys Icecream is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have baileys icecream using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baileys Icecream:
- Take 1 cup heavy cream or double cream or thicken cream
- Make ready 50 g condensed milk
- Take 30 ml Baileys
- Get 1 tsp vanilla extract
- Get 50 g raisin (optional)
- Take 30 g chocolate chips (optional)
- Take 1 ziplock bag
Steps to make Baileys Icecream:
- In a mixing bowl, beat the cream until soft peak.
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.
So that is going to wrap this up with this special food baileys icecream recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
