Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy seafood pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Seafood Pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Spicy Seafood Pasta is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have spicy seafood pasta using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Seafood Pasta:
- Make ready 2 chillies
- Get 1 onion, chopped
- Take 2 minced garlic
- Make ready 1/4 kg Shrimp
- Prepare 1/4 kg Mussels
- Make ready 1 Rhum
- Make ready 1/4 kg Pasta
- Make ready 1 salt and pepper
Steps to make Spicy Seafood Pasta:
- Cook pasta according to package instructions, al dente. Set aside and add a little olive oil.
- In a hot pan, add oil. Saute onions first until transluncent. Add chilies and garlic. Add shrimp.
- Add rhum and mussels when shrimp turns pink. Simmer for 5 minutes. Drop the pasta and mix. Simmer for a minute.
- Add salt and pepper to taste. Add chopped parsley. Serve hot.
So that’s going to wrap this up for this special food spicy seafood pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
