Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs
Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soda pop seafood series - sweet & spicy buttered crabs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

It's Another Soda Pop Seafood recipe! It can be used in cooking, too. Choosing between tempting soda and possibly-more-healthful sweet tea can be a dilemma for some.

Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook soda pop seafood series - sweet & spicy buttered crabs using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs:
  1. Get 1 kilo crabs (young crabs)
  2. Make ready 4 sticks butter (sweet)
  3. Make ready 6 cloves garlic chopped
  4. Take 1 bottle Sprite Soda pop
  5. Get 3 tablespoon ginger chopped
  6. Take 3 tsp Spanish paprika
  7. Prepare Dried red chilli
  8. Prepare 1 medium red onion chopped
  9. Prepare 1 tsp black ground pepper
  10. Get 1/4 cup Spring onions chopped

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Steps to make Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs:
  1. Boil the crabs in 2 cups of Sprite soda pop for about 3-4 minutes or until the crabs turned orange. Turn off the fire and leave it for about 5 minutes
  2. Melt 1 stick of butter, add the garlic, ginger, salt, pepper, paprika, onions then sauté the crab for 2 minutes.
  3. Add 1/4 cup of Sprite to the mixture and then add the remaining stick of butter. Stir gently until you see almost creamy brownish sauce. About 2-3 minutes. Garnish with spring onions and dried red chill and serve!

That soda with the lime-green hue (and other citrus-flavored bubbly pops) won't keep your insides fireproof, but it does contain brominated vegetable oil, a patented flame retardant for plastics that has been banned in foods throughout Europe and in Japan. Soda's sweet and fizzy appeal may be hard to replicate, but this homemade cola syrup comes pretty close. Homemade cola syrup has a delightfully complex flavor with the perfect combination of sweet, spicy, floral and tart. Stirred into a tall glass of seltzer and ice, it feels like a gourmet treat. Soda Pop is a fizzy drink that was introduced in Generation I.

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