Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, strawberry vanilla overnight oats. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Strawberry Vanilla Overnight Oats is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Strawberry Vanilla Overnight Oats is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook strawberry vanilla overnight oats using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Vanilla Overnight Oats:
- Prepare 1/4-1/3 cup milk of choice (less if you like it thicker)
- Take 4 oz. yogurt of choice
- Get 1/2 cup sliced strawberries
- Make ready 1/2 tsp. vanilla extract
- Prepare 1/2 cup old fashioned rolled oats
- Make ready 1 tbsp. each chia seeds, ground flax seed, hemp seeds (optional)
- Take 1-2 tbsp. additional sweetener (optional)
Steps to make Strawberry Vanilla Overnight Oats:
- Place the milk, yogurt, vanilla and strawberries in a blender and blend it all up. If you use a vanilla yogurt, then you can skip the extract.
- In a pint sized mason jar, place your oats and seeds if using. Pour in the strawberry mixture and sweetener and give it a good stir. It's such a pretty color 😁 then place the lid on and put it in the fridge overnight. That's it! In the morning, top with whatever sounds good and enjoy it!
- It also works good with other berries as well. Pictured here with raspberry instead.
So that’s going to wrap this up for this exceptional food strawberry vanilla overnight oats recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!