Pumpkin Pie Overnight Oats
Pumpkin Pie Overnight Oats

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin pie overnight oats. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pumpkin Pie Overnight Oats is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pumpkin Pie Overnight Oats is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie Overnight Oats:
  1. Get 1 cup old fashioned rolled oats
  2. Make ready 1/2 cup milk of choice
  3. Take 1/2 cup yogurt of choice
  4. Get 1/2 cup pumpkin puree
  5. Get 2 tbsp. maple syrup
  6. Make ready 2 tsp. chia seeds
  7. Get 1 tsp. vanilla extract
  8. Make ready 1/2 tsp. pumpkin pie spice
Instructions to make Pumpkin Pie Overnight Oats:
  1. In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
  2. Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.

So that’s going to wrap this up for this special food pumpkin pie overnight oats recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!