Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot cake overnight oats. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Cake Overnight Oats is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Carrot Cake Overnight Oats is something which I have loved my entire life. They’re fine and they look wonderful.
These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Carrot Cake Overnight Oats. back to all recipes. Add Quaker® Oats to your container of choice, pour in milk, and layer carrot, maple syrup, and pecans.
To begin with this recipe, we must first prepare a few components. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake Overnight Oats:
- Take 1 cup old fashioned rolled oats
- Take 3/4 cup milk of choice
- Prepare 1/2 cup yogurt of choice
- Get 1 carrot, peeled and shredded
- Make ready 2 tbsp. maple syrup
- Take 2 tbsp. raisins
- Prepare 2 tsp. chia seeds (optional)
- Prepare 1 tsp. vanilla extract
- Take 1 tsp. ground cinnamon
- Make ready 1/4 tsp. ground allspice
- Prepare 1/8 tsp. ground cardamom
- Prepare Toppings of choice
Loaded with grated carrots, raisins and cinnamon flavor these carrot cake overnight oats let you get away with eating something that tastes like cake for breakfast! Spring is here and although I still can't believe it's already April (seriously, how is this possible?) A recipe for healthy, easy and delicious, vegan carrot cake overnight protein oats. Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. This easy vegan breakfast bowl is also laced with cinnamon and nutmeg, the classic carrot cake spices.
Steps to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
The final texture will depend on how fine you shred the carrots. Carrot cake baked oatmeal, carrot cake pancakes and Carrot Cake Granola are just a few of the ways they get their carrot cake fix. These Carrot Cake Overnights Oats are a healthier no cook twist on this beloved dessert. A super healthy and delicious breakfast carrot cake overnight oats. A very nutritious recipes that combines the flavours of carrot cake into a healthy breakfast jar that's super easy to make.
So that is going to wrap it up for this exceptional food carrot cake overnight oats recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
