Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, keto salsbury steak. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Keto Salsbury Steak is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Keto Salsbury Steak is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Salsbury Steak:
- Make ready 1 lb ground beef
- Make ready 1 small onion (diced)
- Get 1 egg
- Prepare Salt&pepper
- Prepare Gravy-
- Take 1 bulb garlic
- Take 2 cups broth
- Get 1/2 cup sour cream
- Prepare Butter
Instructions to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that’s going to wrap it up with this special food keto salsbury steak recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
